BIG IDEAs Lab Glycemic Variability and Wearable Device Data 1.1.2
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date | time_of_day | time_begin | time_end | logged_food | amount | unit | searched_food | calorie | total_carb | dietary_fiber | sugar | protein | total_fat |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
2/21/2020 | 6:30 | 2020-02-21 06:30:00 | #N/A | Salmon cakes | 2 | 736 | 58 | 4.6 | 3.8 | 32 | 42 | ||
2/21/2020 | 6:30 | 2020-02-21 06:30:00 | Large coffee with heavy cream | 84 | 2.6 | 0 | 2.6 | 2.4 | 7 | ||||
2/21/2020 | 8:30 | 2020-02-21 08:30:00 | Standard breakfast | 280 | 56.5 | 1 | 24 | 8 | 2.5 | ||||
2/21/2020 | 13:15 | 2020-02-21 13:15:00 | Ham and cheese sandwhich | 517 | 28 | 2.3 | 3.6 | 28 | 32 | ||||
2/21/2020 | 13:15 | 2020-02-21 13:15:00 | Brownies | 2 small | 466 | 50 | 28 | 6.2 | 30 | ||||
2/21/2020 | 13:15 | 2020-02-21 13:15:00 | Peanut Butter | 1 | Tbsp | 94 | 3.9 | 0.9 | 1.1 | 3.5 | 8 | ||
2/21/2020 | 16:30 | 2020-02-21 16:30:00 | Two slices of bread | 2 | slices | 154 | 28 | 1.6 | 3.2 | 5.2 | 1.9 | ||
2/21/2020 | 16:30 | 2020-02-21 16:30:00 | Butter | 2 | Tbsp | 204 | 0 | 0 | 0 | 0.2 | 24 | ||
2/21/2020 | 19:30 | 2020-02-21 19:30:00 | Chipotle burrito bowl chicken and steak, black beans, cheese, lettuce, salsa, sour cream | 1008 | 117 | 14 | 5.6 | 49 | 38 | ||||
2/21/2020 | 19:30 | 2020-02-21 19:30:00 | 2 Yuengling beers | 2 | 12oz bears | 312 | 26.4 | 0 | 0 | 3.4 | 0 | ||
2/22/2020 | 8:00 | 2020-02-22 08:00:00 | 2 cups coffee w/ heavy cream | 2 | cups | 168 | 5 | 0 | 5 | 5 | 14 | ||
2/22/2020 | 12:45 | 2020-02-22 12:45:00 | Elmo's diner breakfast burrito 2 eggs/sausage/black beans/sour cream | 657 | 72 | 2.7 | 1.4 | 29 | 28 | ||||
2/22/2020 | 12:45 | 2020-02-22 12:45:00 | Side of home fried potatoes | 235 | 45 | 0 | 6.9 | 3.8 | |||||
2/22/2020 | 12:45 | 2020-02-22 12:45:00 | 1 cup coffee | 84 | 2.6 | 0 | 2.6 | 2.4 | 7 | ||||
2/23/2020 | 8:00 | 2020-02-23 08:00:00 | Standard breakfast | 280 | 56.5 | 1 | 24 | 8 | 2.5 | ||||
2/23/2020 | 10:00 | 2020-02-23 10:00:00 | brown rice | 1 | cup | 218 | 46 | 3.6 | 0 | 4.6 | 2.6 | ||
2/23/2020 | 10:00 | 2020-02-23 10:00:00 | sardines | 1 | can | 25 | 0 | 0 | 0 | 3 | 1.4 | ||
2/23/2020 | 10:00 | 2020-02-23 10:00:00 | kimchi | 1 | cup | 23 | 3.6 | 2.4 | 1.6 | 1.7 | 0.8 | ||
2/23/2020 | 11:00 | 2020-02-23 11:00:00 | french bread | 2 | slices | 348 | 66 | 2.8 | 6 | 13.8 | 3 | ||
2/23/2020 | 11:00 | 2020-02-23 11:00:00 | Swiss cheese | 4 | slices | 424 | 1.6 | 0 | 0 | 29 | 33 | ||
2/23/2020 | 11:00 | 2020-02-23 11:00:00 | Salami | 4 | slices | 148 | 0.3 | 0 | 0.1 | 8.4 | 12.4 | ||
2/23/2020 | 18:00 | 2020-02-23 18:00:00 | Chicken soup | 168 | 24 | 4.6 | 5.2 | 10 | 3.7 | ||||
2/23/2020 | 18:00 | 2020-02-23 18:00:00 | Crostinis (slice of French bread, swiss, tomato) | 3 | 522 | 99 | 4.2 | 9 | 20.7 | 4.5 | |||
2/24/2020 | 8:00 | 2020-02-24 08:00:00 | Chicken soup | 168 | 24 | 4.6 | 5.2 | 10 | 3.7 | ||||
2/24/2020 | 19:30 | 2020-02-24 19:30:00 | Chicken enchiladas with black beans, spanish rice, salsa | 536 | 60 | 4.4 | 4.8 | 28 | 19.8 | ||||
2/24/2020 | 19:30 | 2020-02-24 19:30:00 | Beer | 1 | pint | 204 | 17 | 0 | 0 | 2.2 | 0 | ||
2/25/2020 | 6:30 | 2020-02-25 06:30:00 | Standard breakfast | 280 | 56.5 | 1 | 24 | 8 | 2.5 | ||||
2/25/2020 | 8:00 | 2020-02-25 08:00:00 | 1 bagel with cream cheese | 379 | 57 | 1.7 | 9.9 | 13 | 11 | ||||
2/25/2020 | 8:00 | 2020-02-25 08:00:00 | 1 coffee with cream | 84 | 2.6 | 0 | 2.6 | 2.4 | 7 | ||||
2/25/2020 | 12:00 | 2020-02-25 12:00:00 | 1 ensure plus | 355 | 50 | 0 | 21 | 13 | 11 | ||||
2/25/2020 | 17:00 | 2020-02-25 17:00:00 | 12" Italian BMT Subway whole wheat mayo | 1064 | 60 | 6.2 | 8 | 50 | 70 | ||||
2/25/2020 | 20:00 | 2020-02-25 20:00:00 | Bojangles chicken thigh | 3 | piece | 714 | 23.4 | 0.8 | 0 | 57 | 42 | ||
2/25/2020 | 20:00 | 2020-02-25 20:00:00 | Sweat tea ice | 32 | fluid oz | 320 | 84 | 0 | 80 | 0 | 0 | ||
2/26/2020 | 9:30 | 2020-02-26 09:30:00 | Chicken soup | 168 | 24 | 4.6 | 5.2 | 10 | 3.7 | ||||
2/26/2020 | 10:15 | 2020-02-26 10:15:00 | Banana | 105 | 27 | 3.1 | 14 | 1.3 | 0.4 | ||||
2/26/2020 | 10:15 | 2020-02-26 10:15:00 | Peanut Butter | 1 | Tbsp | 94 | 3.9 | 0.9 | 1.1 | 3.5 | 8 | ||
2/26/2020 | 18:30 | 2020-02-26 18:30:00 | Plain cheese pizza | 4 | slices | 1808 | 228 | 15.6 | 24.4 | 76 | 64 | ||
2/26/2020 | 18:30 | 2020-02-26 18:30:00 | Anchovies | 2 | oz | 25 | 0 | 0 | 0 | 3.6 | 1.2 | ||
2/26/2020 | 18:30 | 2020-02-26 18:30:00 | Salad | 1 | cup | 7 | 1.4 | 0.6 | 0.6 | 0.4 | 0.1 | ||
2/26/2020 | 18:30 | 2020-02-26 18:30:00 | Blue Cheese dressing | 2 | Tbsp | 146 | 1.4 | 0.1 | 1 | 0.4 | 15.4 | ||
2/26/2020 | 18:30 | 2020-02-26 18:30:00 | Lemonade | 32 | oz | 99 | 26 | 0 | 25 | 0.2 | 0.1 | ||
2/27/2020 | 10:30 | 2020-02-27 10:30:00 | Standard breakfast | 280 | 56.5 | 1 | 24 | 8 | 2.5 | ||||
2/27/2020 | 11:30 | 2020-02-27 11:30:00 | Plain cheese pizza | 1 | slices | 452 | 57 | 3.9 | 6.1 | 19 | 16 | ||
2/27/2020 | 11:30 | 2020-02-27 11:30:00 | cooked black eyed peas | 1 | cup | 198 | 35 | 11 | 5.6 | 13 | 0.9 | ||
2/28/2020 | 8:00 | 2020-02-28 08:00:00 | Boost | 654 | 82 | 5.6 | 40 | 26 | 26 |