CGMacros: a scientific dataset for personalized nutrition and diet monitoring 1.0.0
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Field | Value | Description (from Viome) |
---|---|---|
Gut Lining Health | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score focuses on your gut lining (or intestinal barrier) and the health of the mucosal layer that protects it. |
LPS Biosynthesis Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the levels of activity of all microbial pathways leading to the production of LPS (lipopolysaccharides) in your gut. |
Biofilm, Chemotaxis, and Virulence Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the levels of all activity of all metabolic pathways that suggest a pro-inflammatory or hostile environment in the gut. |
TMA Production Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses microbial activities in the gut that result in the production of TMA (trimethylamine). |
Ammonia Production Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the levels of activity of all microbial pathways that are associated with the production of ammonia. |
Metabolic Fitness | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score represents active microbial organisms and functions that are associated with your blood sugar, insulin resistance, or weight control. |
Active Microbial Diversity | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score is your percentile for the total count of active microbial species detected and sequenced from your stool sample. |
Butyrate Production Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the levels of activity of all microbial pathways that lead to the production of a beneficial nutrient - butyrate. |
Flagellar Assembly Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses microbial activities related to the production of flagella. |
Putrescine Production Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the levels of activity of all microbial pathways that lead to putrescine production. |
Uric Acid Production Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the level of activity of microbial pathways that lead to the production and degradation of uric acid (or urate) in the gut. |
Bile Acid Metabolism Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the levels of activity of gut microbial pathways involved in the metabolism of bile acids. |
Inflammatory Activity | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score measures the activities of your microbes that can contribute to or reflect inflammation in your gut environment. |
Gut Microbiome Health | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | Your gut microbiome is home to trillions of microbes that have a direct influence on everything from how you digest foods to how your immune system responds to infections or allergens. |
Digestive Efficiency | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score is a comprehensive microbial reflection of your gastrointestinal (GI) tract functions. |
Protein Fermentation | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score reflects whether or not you are digesting your proteins properly. |
Gas Production | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score is an assessment of your overall gas production activity by the microbes in your gut. |
Methane Gas Production Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the level of activity of microbial pathways that result in the production of methane gas in the gut. |
Sulfide Gas Production Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the levels of activity of all microbial pathways that result in the production of hydrogen sulfide gas. |
Oxalate Metabolism Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the level of activity of gut microbial pathways needed to break down or metabolize oxalates. |
Salt Stress Pathways | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | This score assesses the levels of activity of all microbial pathways that signal excessive salt in the gut environment. |
Microbiome-Induced Stress | Factor: 1 = Not Optimal, 2 = Average, 3 = Good | Your Microbiome-Induced Stress score offers insights about those microbial activities that can lead to stress or inflammatory response not only in your gut, but also in your body. |